Minimum of 4 hours – 2 hours travel time and 2 hours serving at function.
CHEF - $65.00 per hour
FILLER & FOLDER - $45.00 per hour
We recommend:
- 1x chef for 30 people – to prep, fill and fold
- Greater than 30 in lots of 30-60 additional filler and folder.
- Anything greater than 60 in lots of 60 will require an additional chef.